Beijing is the capital of the People's Republic of China in the Hebei province in northeastern China and being the second largest Chinese city, Beijing possesses an age-old reputation in delicious Chinese cuisine. In all the restaurants in Beijing, you can get foods which are prepared with the methods of roasting, sauteing, deep-frying and stir-frying.
Guangdong is also a province in southern part of China and the place has got fame by foods which are boasting a wide range of refined ingredients and quick frying. All the cuisines that are available in the restaurants are tender, fresh, smooth and refreshing. As a tourist one can see several restaurants in Guangdong offering special dishes like sweet and sour pork, smoked pomfret, deep-fried egg jelly wrapped in wheat flour and many more.
Chinese cuisines are less spicy yet delicious and credits goes to all chefs of major restaurants in China. There are many restaurants in China providing some mouthwatering foods for tourists as well as local people. Malone's American Cafe, Grape, Quanjude Roast Duck Restaurant, Afunti Restaurant, Lan Na Thai, Hot Pot King are the most fabled restaurants in China.
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